May 12, 2025 061 396 004 Main Street, Adare
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1826 Adare, Best Restaurant in Limerick & Munster. Proprietors Wade & Elaine Murphy offer locally sourced food n a relaxed environment
  • Home
  • About
  • Menu
    • Dinner menu
    • 1826 Group Menu
    • Our Suppliers
    • Sunday Late Lunch Menu
  • Bookings & Vouchers
  • Gallery
  • Reviews
  • News
    • Recipes
    • News & Media
  • Awards
  • Contact

Archives

Monthly Archive for: "February, 2018"
0
By Wade Murphy
In Recipes
Posted February 17, 2018

Sweet, Spicy, Sticky Pork Ribs – RTE Today

This is a great dish to share with friends & family that call around over the Christmas and New Year. The ribs and sauce could even be frozen and pulled out the day before. This can be served [...]

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0
By Wade Murphy
In Recipes
Posted February 17, 2018

White Chocolate & Berry Cheesecake- RTE Today

White Chocolate & Berry Cheesecake Cooking & Prep time (including setting time): approx 2.5 hours Makes approx 12 Shot glasses   For the Cheesecake: 100g Hobnob original biscuits, [...]

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0
By Wade Murphy
In Recipes
Posted February 17, 2018

Pri Pri Chicken – RTE Today

Pri Pri Chicken  Serves  5 Prep time: Approx 1 ½ hours plus marinating time   1 large Chicken about 1.5 to 2 kg 150 ml medium piri piri sauce – I make my own but you can use shop bought (my [...]

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0
By Wade Murphy
In Recipes
Posted February 17, 2018

Coffee & Salted Caramel Creme Brûlée -RTE Today

Coffee & Salted Caramel Creme Brûlée Makes 6 Prep Time: 2hrs plus chilling time   400mls whipping cream 100g creme fraiche 30g roasted coffee beans – cracked 1 vanilla pod or 1/2 [...]

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  • 1826 Adare is a small, special place where the good stuff from its hinterland is being used by a talented kitchen.

    Catherine Cleary, The Irish Times

  • While you can take fine dining out of the equation, what you get from a classically trained chef of this calibre is the same top notch cooking in a more relaxed style – and at a very accessible price.

    Georgina Campbell, Editor, Georgina Campbell’s Ireland Guide

  • 1826 is one of the defining examples of the modern creative casual Irish restaurant. The cooking is serious and ambitious but the food is delivered without a jot of pretension and served in the most charming, relaxed style.

    John McKenna, Editor, The McKenna Guide

  • The opening of the year that should have been talked about a great deal more was 1826 Restaurant in Adare, Co Limerick, where Wade Murphy’s cooking demonstrates wonderful imagination and refinement, and where tradition and modern twists (a phrase I generally dread) work in perfect harmony.

    Tom Doorley, Irish Daily Mail, The DiningRoom.ie

  • 1826 Adare is a chic little spot doing upmarket contemporary casual food. Well worth a visit.

    Lucinda O’Sullivan, Sunday Independent

  • “The opening of the year that should have been talked about a great deal more was 1826 Restaurant in Adare, Co Limerick, where Wade Murphy’s cooking demonstrates wonderful imagination and refinement, and where tradition and modern twists (a phrase I generally dread) work in perfect harmony.”

    The Dining Room

  • The Murphys have opened with considerable aplomb, enhancing Adare. If this very good meal was indicative they will continue in that vein.

    Jack Powe,The Irish Examiner

  • “Husband and Wife team bring personal touch to a small, special place”

    The Irish Times

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1826 Adare

  • Main Street, Adare
  • +353 (0) 61 396 004
  • info@1826adare.ie

Run by Elaine and Wade Murphy, the thatched cottage restaurant that is 1826 Adare, gets its name from the year the first Lord Dunraven, built the cottage.

Our location

Opening hours

Monday:
Closed
Tuesday:
Closed
Wednesday:
Closed
Thursday:
5PM – 9PM
Friday:
5PM – 9PM
Saturday:
5PM – 9PM
Sunday:
3PM – 8PM

© 2017 ALL RIGHTS RESERVED RESTAURANT 1826 ADARE