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Crisp Fried Sole “Fish Fingers”, Coriander, Chili & Lime Mayo – RTE Today Show Serves approx 10 Prep time: 30 mins   “Fish Fingers”: 4 x 90g skinless lemon or slip sole [...]

https://www.vogue.com/article/iadare-manor-ireland-castle-hotel

https://www.irishtimes.com/life-and-style/food-and-drink/top-irish-chefs-go-head-to-head-in-new-rt%C3%A9-series-1.3460917

Custard Tart with Grenadine Baked Rhubarb @RTEToday Makes approx 8 Prep time approx 3 hours plus cooling time   FOR THE TART Pastry: 225g plain flour Zest of 1/2 lemon 145g unsalted butter 70g [...]