Dinner Menu- Indoor dining only

Light Eats
Chicken Liver Mousse€10.95

Smoked Bacon Jam, Toast

crisp Fried Dooncastle Oysters €13.95

Spiced Dressing, Crispy Shallots

St. Tola Goat Curd€11.50

Beetroot, Greens, Hazelnut Brittle, Meringue

Beer Battered Monkfish “Scampi”€12.95

Roast Garlic & Chive Aioli

Black Pudding & Foie Gras Terrine€13.95

Crispy Egg, Gribiche

Doughmore Bay Crab Salad€15.50

Kohlrabi, Apple, Dillisk, Herb Oil

Eats
Wild Irish Venison, /em>€32.50

Braised Red Cabbage, Potato Terrine, Peppercorn Cream

Mediterranean Fish Stew€29.95

Chorizo, Fennel, Tomato, Saffron Rouille

Critus Brined Brick Fried Chicken€24.95

Asian Peanut Slaw, Yoghurt 

Herb Crumbed Hake€26.50

Pipperade, Shrimp Butter, Saffron Mayo

From the Grill: 10oz Dry Aged Hereford Prime Sirloin Steak €39.95

Roscoff Onions, Bone Marrow Hollandaise, Chips

Black Sole “On the Bone”€38.95

Clams, Citrus Beurre Nantais

Glazed Beef Shortrib€29.95

Pomme Puree, Local Mushrooms, Horseradish

Seasonal Vegetarian Bento Box €24.95
Sweet Treats
Chocolate & Walnut Tart €7.95

“Ovaltine”  Vanilla Ice Cream

Autumn Eton Mess€7.95

Knockfierna Blackberries, Pear, Meringue, Vanilla Cream

'Berries & Cream’ €7.95

Irish Berries, Set Cream, Elderflower, Honeycomb

Sticky Toffee Pudding€7.95

Nut Clusters, Salted Caramel Sauce

Selection of Irish Cheese €10.95

House Chutney, Crackers

Side Orders
Smoked Bacon & Crispy Onion Mash€4.50
Hand Cut Chips, Irish Sea Salt€4.50
Charred Sweetheart Cabbage, Ranch Dressing€4.50
Coffees & Tea
Double Espresso€4.00
Americano€3.70
Cappuccino€4.00
Latte€4.00
Espresso€3.70
Selection of Solaris Botanicals Teas€3.00
Gaelic, Baileys, Calypso or French Coffee€7.80